Moroccan Spaghetti is a very quick recipe and so easy to do with store cupboard ingredients. Thanks to Simon Rimmer’s Accidental Vegetarian Cookbook for the inspiration for this one. This is so quick that you had better get water on the boil for your pasta! The sauce will be done by the time the spaghetti…
Tag: processed food
Cooking with processed food #2
Refried beans Not fried at all in fact. The name is lost in translation. In Spanish the name of this dish is Frijoles refritos which translates as recooked beans. This is a must when we have fajitas at home, I have adapted a recipe from Hugh Fearnley Whittingstall’s Veg recipe book. In a frying pan,…
Cooking is good for your health…
…a thought provoking video about the decline in cooking from scratch and how this is having a massive effect on health. Make yourself a cup of tea and have a watch. I would love to read your comments. Teaching people to cook, reigniting the love for cooking, enabling people to make space in their day to cook…