It may not look great but so delicious!!

Just have to share this recipe with you – it isn’t you most good looking soup but don’t judge a book by its cover!!  This is the perfect soup to use up stale crusty bread and blue cheese.  I still have some wonderful Stilton from Christmas brought from the UK by friends and it was…

Let me introduce the humble Potimarron

This cute little squash is called Potimarron here in France.  I really don’t know how easy it is to buy in the UK.  We don’t really do pumpkin and squash in the UK.  Except for Butternut squash and the tasteless orange pumkins that make good lanterns for Halloween.  Here in the markets this time of…

Thermomix – how was the demo?

As promised, I am sharing my experience of my Thermomix Demo.  First thing to say is this is my personal opinion, this is not a sponsored post so truly independent.  It’s a long one so make a cuppa and have a read. Most importantly, the food.  What did we eat and how good was it? …

A couple of food challenges for Lent

When I was a child, every Lent we used to give something up.  I remember giving up chocolate or sweets, grown ups would come visit my mum and dad and would often bring us some sweets and I would put them in a jar so that come Easter I would have this little treasure chest….

Make it up as you go along chicken noodle soup!

If there is one thing I love about the cold weather is pulling out the biggest pot I have and throwing together a large quantity of soup.  There is nothing quite so comforting as a big bowl of soup on a cold day with a nice big chunk of crusty bread and maybe a bit…